The Best Lasagna Cookbook: Make Cheesy, and Healthy Lasagna Recipes For Your Family by King Logan

Author:King, Logan
Language: eng
Format: epub
Published: 2022-01-21T00:00:00+00:00

¼ tsp. of salt

2 jars (1 lb.) of Alfredo sauce

2 large egg yolks

1 jar (1 lb.) of Marinara sauce

1 package (1 lb.) of uncooked Lasagna noodles

Instructions:

1. Heat the oil in a Dutch oven on medium heat.

2. Combine carrots, celery, and onion. Mix and cook them for 4-5 minutes until they become soft.

3. Combine garlic and cook it for 1 minute.

4. Now combine beef and pork. Cook them for 4-5 minutes until they change their color.

5. Make pieces of it. Mix them and bring them to a boil.

6. After 1 minute, check if water remains half of the original quantity, then it is ready otherwise cook it further.

7. Mix it and add stock and seasoning. Bring it to the boil.

8. Cook it for 15 minutes by covering it. Meanwhile, reduce the flame. After that keep it aside for cooling.

9. Mix Bay leaf, egg yolks, and Alfredo sauce. Mix them well.

10. At 350 degrees preheat the Oven. Prepare the baking dish 13x9 inch and grease it with oil. Spread marinara sauce on it.

11. Now make a layer by placing noodles, meat mixture, and sauce mixture.

12. Make four layers by repeating the process.

13. Add Alfredo sauce at the top.

14. For 30 minutes bake it by covering it.

15. Let it get melted by uncovering it and baking it for more. 20 – 25 minutes.

16. Keep it on for cooling about to 5 minutes and serve.

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